For Gluten-Free Menu: 
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           LUNCH SPECIALS WEEK OF 7/26/10                      (609) 895-6660

Appetizers

• Chicken & Cheese Quesadias w/ Side of Sour Cream & Salsa . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  $6.50
• Breaded Coconut Shrimp w/ Side of Raspberry Sauce  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6.95
• Thai Chili Style Buffalo Wings w/ Side of Ranch Dressing  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6.95
  

Sandwiches:  Served w/ French Fries or Cup of Soup

Farmers Omelet Sandwich: Egg, Peppers, Onions, Mushrooms, Bacon & American Cheese . . . . . . . . . . $7.95
Gyros:  Grilled lamb w/ Lettuce, Tomato, Onions & Tzatzki Sauce on Pita  . . . . . . . . . . . . . . . . . . . . . . . . $7.95
California Cheese Burger w/ Lettuce, Tomato, Onion & Mayo  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.95
Tuna & American Cheese Grinder on Multigrain Ciabotta Bread w/  Lettuce, Tomato & Mayo . . . . . . . . $7.95
Turkey BLT Wrap:  Turkey, Bacon, Lettuce, Tomato & Mayo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.95
Open-Face Roast Beef Reuben on Rye: Roast Beef, Swiss Cheese, Cole Slaw & Russian Dressing . . . . . $7.95
Trenton Cheese Burger: Two 4-oz. Burgers, Pork Roll & American Cheese on Kaiser Roll . . . . . . . . . . . . . $7.95

Salads of the Day

• Caesar Salad w/ Buffalo Chicken, Feta Cheese & Roasted Peppers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.95
• Spinach Salad w/ Roasted Peppers, Mushrooms, Black Olives, Onions, Feta Cheese & Greek Dressing .. $7.95
• Mixed Greens w/ Grilled Thai Chili Salmon Fillet, Roasted Peppers, Fresh Peaches, Feta Cheese & Walnuts
  w/ Balsamic Vinaigrette Dressing . . . “Excellent”. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.95

Hot Entrees:  Served w/ Soup or Salad

• “New” Broiled Coconut & Mango Encrusted Tilapia Fillets Topped w/White Wine Sauce, Served over
  Corn Risotto w/ Side of Broccoli . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $9.95
• Penne & Chicken with Vodka Cream Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  $8.95
• Breaded Flounder Platter w/ French Fries, Cole Slaw & Tartar Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.95
• Chicken or Veal Parmesan w/ Side of penne pasta  . . . . . . . . . . . . . . . . . . . . . .  Chicken $8.95 . . . Veal $9.95
• Eggplant Rollentine: Eggplant cutlets stuffed with ricotta & mozzarella cheese, served over fresh
  spinach & topped with mozzarella cheese, with side of pasta  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.95
• Spinach Ravioli w/ Homemade Marinara Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $8.95
  

______________________________(609) 895-6660_________________________________

DINNER SPECIALS FRIDAY & SATURDAY 7/30-31

Appetizers:

• Fried Calamari:  Original or “Buffalo” Style . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.95
  Served with side of marinara sauce or tossed in Buffalo hot sauce with a side of bleu cheese 
• Bruschetta . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $5.95
  Homemade bread grilled with garlic spread, topped with fresh spinach, fresh tomatoes,
  Feta cheese & black olives – all blended with garlic & oil
• Breaded Coconut Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $6.95
  Served with side of raspberry sauce
• Mixed Greens with Fresh Peaches, Grilled Portabello Mushroom, Feta Cheese, Sundried Tomatoes &
  Walnuts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $7.95
  Served with balsamic vinaigrette dressing

Entrees:

• Early Bird:  Baked Stuffed Shells with Meat Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $10.95
  Topped with mozzarella cheese
• Half Roasted Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $11.95
  Served with side of penne
• Chicken Scampi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.95
  Boneless chicken breast sautéed with fresh broccoli floret in a white wine lemon & garlic sauce
  Served over fresh spinach
• Stuffed Pork Loin . . . ~ Excellent ~ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.95
  Pork loin stuffed with a peach-walnut-cranberry bread stuffing, topped with a Sherry wine sauce
•  “New” Broiled Coconut & Mango Encrusted Tilapia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $13.95
  Topped with jumbo shrimp and thai chili sauce, served over yellow sweet corn risotto ~Delicious!
• Chicken or Veal Domingo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Chicken . . . $12.95
  Boneless chicken breast or veal medallions sautéed with sundried tomatoes,                         Veal . . . $15.95
  caramelized onions & peas in a white wine sauce, served over fresh spinach
• Broiled Salmon Fillets ala Pesto . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $18.95
  Fresh 8 oz. salmon fillet topped with lump crabmeat & a lemon pesto cream sauce, served over sweet corn risotto
• Jumbo Shrimp & Lump Crabmeat Marinara . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $18.95
  Jumbo shrimp & jumbo lump crabmeat sautéed in homemade marinara sauce, served over angel hair pasta
  
  

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*GLUTEN-FREE MENU*

    * 10" Gluten-Free Pizza
            Plain:  $9.95
            Regular Topping:  $1.00
            Gourmet Topping:  $1.50
    * Baked Raviolis Marinara
             Served with Salad (Oil & Vinegar) and Gluten-Free Bread:  $13.95
    * Baked Gnocchi
             Served with Salad (Oil & Vinegar) and Gluten-Free Bread:  $13.95
    * Baked Stuffed Shells
             Served with Salad (Oil & Vinegar) and Gluten-Free Bread:  $13.95
    * Spinach & Cheese Raviolis Alfredo
             Served with Salad (Oil & Vinegar) and Gluten-Free Bread:  $15.95
    * Carrot Cake:  $5.95
    * Brownie:        $4.95

*Chuckles is not a gluten-free restaurant; however, we have procedures in place to avoid cross contamination of foods
to the best of our ability.  Human error is never 100% avoidable.